Lemon Garlic Tilapia

This recipe is so fast and easy! We loved it! It took me less than 30 minutes to make the entire meal!

Ingredients
4 Tilapia fillets
2 T fresh lemon juice
3-4 T butter, melted
3 clove garlic, finely chopped
1 t dried parsley flakes
pepper to taste
salt to taste

Instructions

Preheat oven to 400 degrees F. Spray a baking dish with non-stick cooking spray.

Rinse tilapia fillets under cool water, and pat dry with paper towels.

Place fillets in baking dish. Sprinkle with salt and pepper. Pour lemon juice over fillets, then drizzle butter on top. Sprinkle with garlic, and parsley.

Bake in preheated oven until the fish is white and flakes when pulled apart with a fork, about 8-10 minutes. If fillets are super thin, try 8-10 min.

Serving ideas: whole grain couscous with chopped tomatoes and green onions and green beans

adapted from allrecipes.com

Reuben Sandwiches

Ingredients

2 T butter
8 slices rye bread
8 slices deli sliced corned beef
8 slices Swiss cheese
1 cup sauerkraut, drained
1/2 cup Thousand Island dressing

Instructions

Preheat a large skillet or griddle or sandwich press to medium heat.

Lightly butter one side of bread slices. Spread non-buttered sides with Thousand Island dressing. On 4 bread slices, layer 1 slice Swiss cheese, 2 slices corned beef, 1/4 cup sauerkraut and second slice of Swiss cheese. Top with remaining bread slices, buttered sides out.

Grill sandwiches until both sides are golden brown, about 5 minutes per side. (If making in a sandwich press it only takes 5 minutes total!) Serve hot.

Serving ideas: chips, pickles and fruit on paper plates! Great for care group nights!

adapted from allrecipes.com